Valette Whole Duck Foie Gras from Périgord PGI 90g
Valette
39,68 €
The “whole” classification dues from fact that it is made from a single liver and is made without the addition of any extra spice or flavor. For those who enjoy the original taste of Foie Gras without any distraction.
Product Description
The preparation of duck foie gras is an old tradition in the region of the French Southwest. The foie gras “Recipe à l’Ancienne” is carefully chosen and seasoned only with salt and pepper as per the traditional recipe.
A delicately seasoned Foie Gras, perfect for sharing in a special dinner, to serve as a gourmet aperitif, or simply as a gift. Product with Protected Geographical Indication Sud-Oest.
Ingredients:
Duck foie gras, salt, pepper.
Storage:
Store in a cool, dry place. Once opened consume in a short time.
Preparation Suggestion:
After cooling, remove the product from the refrigerator 20 minutes before serving.
Usage Suggestions:
Can be savored with truffles or liqueurs. It is commonly served accompanied by breads or toasts. It is often served with a dessert wine, although many people prefer it with dry wine. It can be accompanied by a salad.
Country of Origin:
France
Nutritional information:
| Typical Values: | Per 100g |
|---|---|
| Energy | 2247kJ 543kcal |
| Fat of wich saturates |
55,6g 20,3g |
| Carbohydrate of which sugars |
2,4g 1,1g |
| Protein | 8g |
| Salt | 1,3g |
Veterinary Registration:
FR 24.037.032 CE
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
| SKU# | S12178 |
|---|---|
| EAN# | 3598960060914 |
| ITF14# | 13598960060911 |
| Net Content | 90g |
| Gross Weight | 0.18kg |
| Units per box | 12 |
| Catalog Page | 121 |
| Conservation | ambient |
