Product Description
Torrecaza Stewed Venison is a typical game dish that is prepared with aromatic herbs and white wine. The venison meat undergoes a marinating process that strengthens the flavors and tenderizes it. The most appetizing thing about this dish is the delicious sauce that that accompanies it.
Ingredients:
Venison ragout (65%), virgin olive oil, white wine (SULPHITES), onion, garlic, spices, tomato, salt and thickener E-412.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool, dry place. Once opened, keep refrigerated and consume within 5 days.
Preparation Suggestion:
Ready to taste cold or warm. Heat in water bath or microwave.
Country of Origin:
Spain
Nutritional information:
Typical Values: | Per 100g |
---|---|
Energy | 732kJ 175kcal |
Fat of wich saturates |
8,2g 1,43g |
Carbohydrate of which sugars |
3,33g 1,83g |
Protein | 22,02g |
Salt | 2,12g |
Veterinary Registration:
ES 26.018079/J CE
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.