Product Description
Sweet and slightly nutty, all-butter, melt-in-the-mouth crackers. A neutral partner for cheese.
Ingredients:
SPELT flour (59%), Wholemeal spelt flour (26%), Butter (14%) (MILK), Autolysed yeast, Whole MILK powder, Malt extract (BARLEY), Sugar, Sea salt, Raising Agents (Disodium diphosphate, Sodium Hydrogen Carbonate).
Allergens:
See ingredients in UPPER CASE. May contain traces of nuts.
Storage:
Packaged in a Protective
Atmosphere. Once opened consume within 1 week.
Usage Suggestions:
A neutral partner for cheese.
Country of Origin:
United Kingdom
Nutritional information:
Typical Values: | Per 100g |
---|---|
Energy | 1913kJ 458kcal |
Fat of wich saturates |
15,2g 8,2g |
Carbohydrate of which sugars |
68,2g 6,1g |
Protein | 15,8g |
Salt | 2,3g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.