Terre Exotique Fig Chutney with Penja Pepper 100g
Terre Exotique
8,91 €
Candied figs with Penja pepper, a sweet delight delicately elevated by the pepper being especially suitable to accompany foie gras or goat and sheep cheese. The pepper associated with figs enhances the sweetness of the fruit.
Product Description
In this Terre Exotique Fig chutney with Penja pepper, the fig and white pepper together make a wondrous harmony of flavours!
The figs are crystallized and Penja pepper enhances their sweetness.
Penja pepper is a type of white pepper grown in the volcanic soil of the Penja Valley in Cameroon. Much sought by the chefs of luxury restaurants around the world for its inviting aroma, subtle peppery tone, and exceptional flavour. It truly is a treasure.
Ingredients:
Fig (60%), Brown sugar, balsamic vinegar, spices (including Penja pepper 0.25 %). Packed in France.
Storage:
Keep in a dry place. Keep refrigerated 1 month after opening.
Usage Suggestions:
Delicious with foie gras or warm goat’s cheese.
Country of Origin:
Cameroon
Nutritional information:
| Typical Values: | Per 100g |
|---|---|
| Energy | 930kJ 220kcal |
| Fat of wich saturates |
0,2g 0,2g |
| Carbohydrate of which sugars |
54g 54g |
| Protein | 0,9g |
| Salt | 0g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
| SKU# | S11763 |
|---|---|
| EAN# | 3760312690166 |
| ITF14# | 13760312690163 |
| Net Content | 100g |
| Gross Weight | 0.12kg |
| Units per box | 6 |
| Catalog Page | 196 |
| Conservation | ambient |
