Product Description
Truffle chips by Tartuflanghe, the new way of tasting chips. Thanks to their thickness Truffle chips can be dipped in to sauces or used as a base for plenty of versions of finger foods.
Ingredients:
Potato, sunflower seeds oil, olive oil, freeze-dried summer truffle (Tuber aestivum) 0,45% (like 2,25% of fresh truffle), salt, flavor.
Storage:
Keep in a cool dry place and avoid extreme light.
Usage Suggestions:
Combine with anchovies, with creams and fresh herbs, with salmon eggs, fresh cheese and drill, with burratas and Truffle Perlage or simply sprinkled with pesto powder.
Country of Origin:
Italy
Nutritional information:
Typical Values: | Per 100g |
---|---|
Energy | 2320kJ 557kcal |
Fat of wich saturates |
36g 3,6g |
Carbohydrate of which sugars |
50g 0,3g |
Protein | 6,4g |
Salt | 0,92g |
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.