Product Description
Bottarga tuna is obtained from tuna roe that is processed with sea salt and dried with natural ventilation. It is a traditional food originating from the Sicilian coast. It is a delicious product that can be eaten thinly sliced, seasoned with plenty of extra virgin olive oil and accompanied by flat bread.
Ingredients:
TUNA ROE (Thunnus Thynnus) , Sea Salt.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store in a cool, dry place, preferably in the refrigerator.
Usage Suggestions:
Ideal as an appetizer, thinly sliced with a drizzle of olive oil, accompanied by fresh vegetables.
Country of Origin:
Italy
Nutritional information:
Typical Values: | Per 100g |
---|---|
Energy | 922kJ 221kcal |
Fat of wich saturates |
12,6g 1,1g |
Carbohydrate of which sugars |
0g 0g |
Protein | 26,8g |
Salt | 19,9g |
Veterinary Registration:
IT3010CE
Distributed by:
Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.