Azaïs-Polito Codfish brandade with mashed potatoes Le Gourmand 360g
Azaïs-Polito
18,27 €
This Brandade has a light taste and an exquisite texture. A Languedoc speciality, Brandade de Bacalhau in Parmentier style is eaten warm.
Product Description
Brandade de bacalhau is a speciality of Nîmes, but widely found in Languedoc and Provence. Cod fillets are desalted overnight by changing the water several times and then boiled. A puree based on cod, milk and olive oil is then prepared to a creamy consistency.
The Parmentier version of brandade adds mashed potatoes to the fish cream to make it a complete, rich and gourmet recipe to be enjoyed in any season.
Ingredients:
Rapeseed oil, Potato 27%, COD 19%, MILK and Salt.
Allergens:
See ingredients in UPPERCASE.
Storage:
Store at room temperature. After opening keep refrigerated(0º to 4ºC) and consume quickly.
Country of Origin:
France
Nutritional information:
| Typical Values: | Per 100g |
|---|---|
| Energy | 1786kJ 433kcal |
| Fat of wich saturates |
43,38g 3,26g |
| Carbohydrate of which sugars |
4,72g 0,14g |
| Protein | 5,81g |
| Salt | 1,98g |
Distributed by:
Onelink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga
Notice about our product information:
Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.
| SKU# | O12416 |
|---|---|
| EAN# | 3288370012367 |
| Net Content | 360g |
| Gross Weight | 0.608kg |
| Units per box | 6 |
| Catalog Page | 99 |
| Conservation | ambient |
