Tartuflanghe Anchovy Fillets in Olive Oil with Truffle 90g

Tartuflanghe

16,28 €

Product not available

Ancient recipe from the Langhe culinary tradition: anchovies are part of the Piedmontese culinary tradition. Tartuflanghe innovates this traditional recipe by adding truffles so you can enjoy them with a toasted bread with butter or as a condiment for pasta dishes, vegetables, meat or as a base for the preparation of tasty sauces.

Gluten Free

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Product Description

Ancient recipe from the Langhe culinary tradition: anchovies have been part of the Piedmontese culinary tradition since ancient times, because through the Salt Road in Italy, they arrived in the Langhe area preserved in salt, to be offered in local markets.
This product has 56% anchovy fillets, Italian truffle, olive oil and natural flavouring.
Delicious with toasted bread with butter or as a condiment for pasta dishes, vegetables, meat or as a base for the preparation of tasty sauces.

Ingredients:

Salted ANCHOVY fillets (ANCHOVIES, salt) 56%, olive oil 42%, Summer truffle (Tuber aestivum Vitt)1%, natural flavour.

Allergens:

See ingredients in UPPERCASE.

Storage:

Keep in a cool and dry place. Refrigerate after opening and use within 15 days.

Country of Origin:

Italy

Nutritional information:

Typical Values:	Per 100g
Energy	812kJ 194kcal
Fat of wich saturates	10g 1,7g
Carbohydrate of which sugars	0g 26g
Protein	11g
Salt	0g

Distributed by:

Socilink Lda
Rua Quinta dos Álamos n.º 3
2625-577 Vialonga

Notice about our product information:

Always confirm the information on the article label. Food products are subject to constant change, for this reason, we recommend that you always read the labeling information that accompanies each product, including the nutritional information, ingredient list, storage, preparation and use instructions as well as other information before use or consumption.